Aki Bancha


Origin: Fujieda, shizuoka, Japan

Grower: NaturaliTea

Harvest: Autumn ‘16

Vendor: Yunomi

Naturalitea tea farms started growing organic tea over 40 years ago. They started a revolution of growing tea and crops without the use of pesticides, and continues this tradition with their family farm. Naturiltea also provides our genmaicha.

Here we offer a classic tokyo style, aki (autumn/winter) bancha. this is an unroasted, fully matured leaf with loads of catechins because of the long exposure to sunlight.